Ingredients Jump to Instructions ↓

  1. Ingredients for Mini Cheesecake Recipe 1 (12 ounce) package vanilla wafers 2 (8 ounce) packages cream cheese 3/4 cup white sugar 2 eggs 1 teaspoon vanilla extract 1 (21 ounce) can cherry pie filling

Instructions Jump to Ingredients ↑

  1. Instructions Warm oven to 350 degrees F (175 degrees C). Line miniature muffin tin pan with paper liners. Place vanilla wafers in plastic bag and gently cruch. Once wafers are crumbled, place 1/2 teaspoon of the vanilla wafers pieces into each paper cup liner. In a medium-sized mixing bowl, mix cream cheese, eggs, sugar, and vanilla until mixture is fluffy. Place mixture in each of the liner cups until almost to the top. Bake for approximately 15 minutes. Cool to room temperature and then top with a teaspoonful of your cherry pie filling.


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