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Ham Ball

  • 30minutes

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Source: www.tastebook.comReport recipe

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Ingredients Jump to Instructions ↓

  1. 1 1/2 pound ground beef

  2. 1 1/2 pound ground pork

  3. 1 cup cracker crumbs

  4. 1 cup milk

  5. 2 egg s

  6. 1 1/2 cups brown sugar

  7. 1/2 cup water

  8. 1/2 cup vinegar

  9. 2 tablespoons prepared mustard

Instructions Jump to Ingredients ↑

  1. Preheat oven to 350 degrees F.

  2. In a large bowl, combine first five ingredients, mix well and make into 2 inch balls. Mix the brown sugar, water, vinegar and mustard, mix well and pour over ham ball.

  3. In a preheated 350 degree F. oven, bake for 1½ hours or until brown.

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