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Ingredients Jump to Instructions ↓

  1. 1 pk Lemon Jello

  2. 1 pt Water

  3. 1/4 c Nuts

  4. 3/4 c Pineapple, crushed

  5. 1/4 c Sugar

  6. 1 c Rice, cooked

  7. 3/4 c Small marshmallows

  8. 2 c Cool Whip

  9. Dissolve Jello in boiling water. Cool until it starts to thicken. Add remaining ingredients, folding in Cool Whip last. Randy Rigg

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