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Cheesy Green Chile Casserole

  • 1minutes

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Source: www.cooking.comReport recipe

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Ingredients Jump to Instructions ↓

  1. 2 cups rice

  2. 3 small cans chopped green chile

  3. 1 can cream of celery soup

  4. 1 16 oz tub sour cream

  5. 2 cups mexican style cheese

  6. 1 cup sharp cheddar

Instructions Jump to Ingredients ↑

  1. Follow directions to cook the two cups of rice, resulting in about 4 cups. Mix with everything except sharp cheddar. Spoon into 9x13 pan and sprinkle with sharp cheddar. Bake at 350 degrees until cheese bubbles - about 35 minutes. Let sit for 10 minutes and serve.

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