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Ingredients Jump to Instructions ↓

  1. 1 (18 1/4 ounce) package devil's food cake mix

  2. 1 (4 ounce) package instant chocolate pudding mix

  3. 4 eggs

  4. 1/2 cup vegetable oil

  5. 1 3/4 cups cola drink, divided

  6. 1/2 cup butter or 1/2 cup margarine

  7. 3 tablespoons cocoa

  8. 1 (16 ounce) package powdered sugar

  9. 1 teaspoon vanilla extract

  10. 1 cup chopped pecans , toasted

Instructions Jump to Ingredients ↑

  1. BEAT first 4 ingredients at low speed with an electric mixer until blended.

  2. Gradually add 11/4 cups cola.

  3. Increase speed to medium, and beat 2 minutes.

  4. Pour into a greased and floured 13- x 9-inch pan.

  5. BAKE at 350 degrees for 30 minutes or until a wooden pick inserted in center comes out clean.

  6. Cool in pan on a wire rack 10 minutes.

  7. COOK butter, remaining 1/2 cup cola soft drink, and cocoa in a large saucepan over medium heat, stirring constantly, until butter melts.

  8. (Do not boil.) Remove from heat; stir in powdered sugar and vanilla.

  9. Stir in pecans.

  10. SPREAD warm frosting over top of warm cake; cool completely on wire rack.

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