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Best Fresh Margaritas by the Pitcher

  • 4servings
  • 1450minutes
  • 79calories

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Source: www.food.comReport recipe

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Nutrition Info . . .

NutrientsCarbohydrates, Cellulose
VitaminsC
MineralsNatrium

Ingredients Jump to Instructions ↓

  1. 4 teaspoons grated fresh lime zest

  2. 1/2 cup fresh lime juice (from 2-3 limes)

  3. 4 teaspoons grated fresh lemon zest

  4. 1/2 cup fresh lemon juice (from 2-3 lemons)

  5. 1/3 cup superfine sugar (more or less to suit your personal taste)

  6. 1 pinch table salt

  7. crushed ice

  8. 1 cup tequila (Preferably Patron)

  9. 1 cup triple sec

Instructions Jump to Ingredients ↑

  1. Combine lime zest and juice, lemon zest and juice sugar, and salt in a large measuring cup; cover with plastic wrap and refrigerate (preferably overnight).

  2. Divide 1 cup crushed ice between 4 to 6 margarita glasses.

  3. Strain juice mixture into 1 quart pitcher or cocktail shaker.

  4. Add Patron tequila, Triple Sec; stir or shake to combine thoroughly.

  5. Pour over ice; serve immediately and enjoy : ).

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