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Ingredients Jump to Instructions ↓

  1. For the pork:

  2. 5- to 6-pound boneless Boston butt pork roast or same weight of boneless country-style pork ribs

  3. 1/4 cup Cheater Basic Dry Rub (recipe follows)

  4. 1/2 cup bottled smoke

  5. Barbecue sauce of your choice

  6. For the rub:

  7. Makes about 2/3 cup

  8. 1/4 cup paprika

  9. 2 tablespoons kosher salt

  10. 2 tablespoons coarsely ground black pepper

  11. 1 tablespoon garlic powder

  12. 1 tablespoon dry mustard

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