Frozen Kahlua Cake -

2 cups Sugar

3/4 cup Cocoa

4 Egg yolks

1 teaspoon Baking soda

2 tablespoons Water -- cold

1/2 cup Coffee -- cold

1 1/3 cups Flour

2 tablespoons Vanilla

4 Egg whites -- beaten

--GLAZE-- 1 cup Powdered sugar

1/2 cup Kahlua

Whip cream

1 hour. Combine glaze ingredients and pour over warm cake. Cover with foil and freeze. About 1 hour before serving, remove from freezer and ice with whip cream.