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    Nutrition Info . . .

    NutrientsCellulose
    VitaminsA, C
    MineralsPhosphorus, Molybdenum

    Ingredients Jump to Instructions ↓

    1. 3 T Soy sauce

    2. 1 T Ginger, fresh, or:

    3. 2 ea Garlic clove, minced

    4. 1/4 c Lemon juice

    5. 1/4 t Ginger, ground

    Instructions Jump to Ingredients ↑

    1. Combine, add meat and chill from 1 hour to overnight.

    2. Make enough for about one pound of meat.

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