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  • 1serving
  • 10minutes
  • 590calories

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Nutrition Info . . .

NutrientsLipids, Cellulose
MineralsNatrium, Calcium, Cobalt

Ingredients Jump to Instructions ↓

  1. 1 cup flour

  2. 1/2 cup salt

  3. 1 cup water

  4. 1 tablespoon oil

  5. 2 teaspoons cream of tartar

  6. food coloring

Instructions Jump to Ingredients ↑

  1. Mix all ingredients in saucepan.

  2. Cook on medium heat until thick.

  3. Store in airtight container.

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