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  • 8servings
  • 88calories

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Nutrition Info . . .

NutrientsLipids, Carbohydrates, Cellulose
VitaminsB9
MineralsCobalt

Ingredients Jump to Instructions ↓

  1. 1 loaf(s) day-old Italian bread , cut in 1/2-inch-thick slices Extra virgin olive oil , to taste Peppercorns in pepper mill

Instructions Jump to Ingredients ↑

  1. Heat broiler or grill. Toast bread slices on both sides.

  2. Arrange toasts in basket. Serve with a bottle of olive oil and pepper mill alongside to season toasts.

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