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Ingredients Jump to Instructions ↓

  1. 1/2 cupcornmeal

  2. 1/2 cup whole wheat flour

  3. 2 teaspoons paprika

  4. 1 teaspoon salt

  5. 1/2 teaspoon garlic powder

  6. 1 egg

  7. 1/2 cup milk

  8. 2 tablespoons oil

  9. 6-8 wieners

  10. Deepfat cooking oil

Instructions Jump to Ingredients ↑

  1. Measure cornmeal, whole wheat flour, paprika, salt, and garlic powder into a 2quart bowl.

  2. Stir together.

  3. In a small bowl, beat together egg, milk, and oil.

  4. Add to cornmeal mixture.

  5. Combine well.

  6. Insert wooden skewers into weiners.

  7. Roll each weiner in a little additional whole wheat flour, and then thoroughly coat with corn mixture.

  8. Let excess batter drip off.

  9. Deepfat fry for 2 to 3 minutes.

  10. Drain on a paper towel.

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