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Olive Oil Cake Recipe

  • 10servings
  • 45minutes

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Source: www.grouprecipes.comReport recipe

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Nutrition Info . . .

NutrientsLipids, Carbohydrates, Cellulose
VitaminsH, C
MineralsNatrium, Fluorine, Calcium, Potassium, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1 1/2 cups flour

  2. 1 cup sugar

  3. 1/2 tsp baking soda

  4. 1/2 tsp baking powder

  5. 1/4 tsp salt

  6. 2 large eggs

  7. 3/4 cup whole milk

  8. 1/2 cup light or mild olive oil

  9. 2 tsp grated orange zest

Instructions Jump to Ingredients ↑

  1. Whisk first 5 ingredients together

  2. Whisk eggs,oil, milk and zest in another bowl

  3. Whisk both mixtures together to combine

  4. Transfer to a oiled 9 x 5 inch loaf pan

  5. Bake in a 350F oven 45 to 60 minutes or until tester comes out clean in center

  6. Cool in pan 20 minutes and remove to rack to cool

  7. Wrap and foil and let mellow 1 day at room temperature

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