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Ingredients Jump to Instructions ↓

  1. 1/4 cup olive oil

  2. 1/2 cup coarsely chopped garlic

  3. 1/2 cup fresh oregano leaves -- coarsely chopped

  4. 1 tablespoon sherry vinegar

  5. 2 tablespoons lime juice

  6. 1 tablespoon honey

  7. 2 teaspoons ancho powder

  8. 2 chickens -- quartered

  9. 1 cup grilled pepper and black olive relish -- marinade --see recipe

Instructions Jump to Ingredients ↑

  1. Preparation : Combine all marinade ingredients in a mixing bowl. Mix until thoroughly combined in a mixing bowl. Marinate chicken for 1 hour. Prepare a wood or charcoal grill and let it burn down to embers. Grill chicken for 4 minutes on each side or until done. Serve with the relish spooned over it.

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