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Ingredients Jump to Instructions ↓

  1. 2 sticks unsalted butter

  2. 2 1/4 bread flour

  3. 1 tsp kosher salt

  4. 1 tsp baking soda

  5. 1/4 C sugar

  6. 1 1/4 C brown sugar

  7. 1 egg

  8. 1 yolk

  9. 2 tbsp milk

  10. 1 1/2 tsp vanilla extract

  11. 2 C semi-sweet chocolate chips

Instructions Jump to Ingredients ↑

  1. Pre-heat oven to 375°

  2. Melt butter over low heat. Sift together flour, salt and baking soda. Combine butter, sugar and brown sugar.

  3. Add the egg, yolk, milk and vanilla. Slowly incorporate flour mixture.

  4. Stir in chips. Chill dough.

  5. Spoon onto greased or parchment cookie sheet. Bake 14 min.

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