Ingredients Jump to Instructions ↓

  1. Ingredients for Lamb With Raisins And Tomatoes Lamb (leftover), cooked, sliced thin Tomatoes, chopped Raisins, chopped Butter Seasonings to taste

Instructions Jump to Ingredients ↑

  1. Instructions Put butter, raisins, tomatoes and seasonings in a stew pan. Let cook slowly for about 5 minutes. Add a little water and boil again for 3 minutes. Pour boiling hot onto the slices of lamb. The lamb will be warmed by the boiling sauce.


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