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  1. Exported from MasterCook

  2. Mudslide Brownies

  3. 24 Preparation Time :

  4. Categories : Brownies

  5. Amount Measure Ingredient -- Preparation Method -- -- --

  6. 2 cups All-purpose flour

  7. 1/2 teaspoon Baking powder

  8. 1/2 teaspoon Salt

  9. 2/3 cup Unsalted butter

  10. 4 ounces Unsweetned chocolate -- chopped

  11. 3 Eggs

  12. 1 1/2 cups Sugar

  13. 4 tablespoons Coffee liqueur

  14. 2 tablespoons Irish Creme liqueur

  15. 1 tablespoon Vodka

  16. 3/4 cup Coarsely ch. walnuts (opt.)

  17. Kahlua Glaze:

  18. 1 1/4 cups Powdered sugar

  19. 3 tablespoons Coffee liqueur

  20. Sift flour with baking powder and salt. In small saucepan, combine

  21. butter and chocolate. Set over low heat, just until chocolate is melted.

  22. Set aside. In bowl, beat in dry ingredients, chocolate mixture, coffee

  23. liqueur, Irish creme liqueur and vodka. Fold in nuts. Pour into 13x9-inch pan and bake at

  24. 350F about 25 minutes. Cool in pan. Spread

  25. with Kahlua Glaze. Decorate with whole coffee beans, if desired. Cut into squares and serve. - - - - - - - - - - - - - - - - - -

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