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Apple Fritters

  • 20servings
  • 18minutes

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Source: www.foodnetwork.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Lipids, Carbohydrates, Cellulose
VitaminsB1, B2, B3, B12, H, P
MineralsFluorine, Silicon, Calcium, Potassium, Iron, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 2 tablespoons oil

  2. 1 egg, beaten

  3. 1/2 cup milk

  4. 2 teaspoons sugar

  5. 1 teaspoon ground cinnamon

  6. 1 cup sour cream

  7. 1 cup self-rising flour

  8. 3 apples peeled, cored and sliced horizontally, about 1/4-inch thick

  9. Powdered sugar, optional

Instructions Jump to Ingredients ↑

  1. Heat 2 tablespoons oil to 375 degrees F.

  2. Combine in a bowl the beaten egg, milk, sugar, cinnamon and sour cream. Mix well and add flour.

  3. Dip apples in batter and carefully place in oil. Cook for 1 to 2 minutes. Turn and cook 1 to 2 minutes more. Remove fritters and drain. Maybe sprinkled with powdered sugar, if desired. Serve warm.

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