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Ingredients Jump to Instructions ↓

  1. 1/2 cup mayonnaise

  2. 2 tablespoons French dressing

  3. 1 tablespoon sweet pickle relish

  4. 1 teaspoon white vinegar

  5. 1 teaspoon granulated sugar

  6. 8 sesame seed hamburger buns

  7. 4 store-bought frozen burgers (4 ounces each)

  8. 16 slices American cheese

  9. 1 1/3 cups shredded lettuce

  10. 12 white onion rings

  11. 8 dill pickle slices

  12. Salt and pepper, to taste

  13. Mix the first five ingredients together in a small bowl. Refrigerate until ready to use.

  14. Preheat barbecue or gas grill on high heat. Grill frozen burgers to desired doneness. Season to taste. Toast buns either on the grill or in a toaster oven.

  15. Assemble the finished product in this order:

  16. 2 tablespoons sauce on top bun and then place

  17. 1/3 cup lettuce evenly over sauce. On bottom bun, place one burger, then one slice of cheese, then another burger, and another slice of cheese. Follow this with

  18. 3 onion slices and then

  19. 2 pickle slices. Finish with top bun

  20. Servings: 4

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