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Double Decker

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    Source: www2.kelloggs.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 1/2 cup hot fudge or chocolate fudge topping

    2. 4 Keebler Waffle Cones

    3. 8 scoops vanilla ice cream

    4. 1/4 cup caramel topping

    Instructions Jump to Ingredients ↑

    1. Drizzle 1 tablespoon hot fudge or chocolate fudge topping in the bottom of each KEEBLER Waffle cone.

    2. Press 1 scoop of vanilla ice cream into each cone.

    3. Top first scoop of ice cream with 1 tablespoon hot fudge or chocolate fudge topping.

    4. Press another scoop of ice cream on top of the first.

    5. Top second scoop with 1 tablespoon of caramel topping and serve immediately.

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