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Ingredients Jump to Instructions ↓

  1. 1 bottle (750 ml) dry rose, preferably Spanish or French

  2. 1 cup orange juice, preferably fresh

  3. 1/2 cup brandy

  4. 1/2 cup triple sec

  5. 1/4 cup simple syrup, or more to taste

  6. 3 cups sliced oranges, lemons, limes, apples, and blackberries or blueberries

  7. Ice

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