Recipe-Finder.com

Ingredients Jump to Instructions ↓

  1. Exported from MasterCook

  2. QUICK AND EASY LASAGNA

  3. 4 Preparation Time :

  4. Categories : Pasta Main Dish

  5. Amount Measure Ingredient -- Preparation Method -- -- --

  6. 1 cn Cream of Mushroom Soup

  7. -Campbell's Condensed

  8. 10-3/4-oz. can 1/2 c Milk

  9. 3/4 lb Ground beef

  10. 1 1/2 c Spaghetti sauce

  11. -Campbell's Traditional

  12. 4 Lasagna noodles

  13. -cooked and drained

  14. 1 c Shredded Cheddar cheese

  15. -(4 oz.) 1. In small bowl combine soup and milk; set aside.

  16. 2. In 3-quart saucepan over medium-high heat cook beef

  17. until browned, stirring to separate. Spoon off fat.

  18. 3. Stir in spaghetti sauce. Heat through, stirring

  19. 4. Heat oven to 400-degrees F.

  20. 5. In 8-inch square baking dish spoon half the meat

  21. mixture and arrange half the noodles over mixture;

  22. trim to fit. Spoon half the soup mixture over

  23. noodles. Repeat layers. Sprinkle with cheese. 6.

  24. 30 minutes or until hot and bubbling.

  25. 7. Let

  26. stand 10 minutes before serving. - - - - - - - - - - - - - - - - - -

Comments

882,796
Send feedback