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Ingredients Jump to Instructions ↓

  1. 8 8-inchflour tortillas

  2. 12 oz.lean ground beef

  3. 1/2 cupchopped onion (1 medium)

  4. 1 cupfrozen whole kernel corn

  5. 1/2 to 2/3 cupbottled barbecue sauce

  6. 2 cupspackaged shredded cabbage with carrot (coleslaw mix)

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