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Ingredients Jump to Instructions ↓

  1. 1/4 cup Swanson® Chicken Broth Swanson® Chicken Stock

  2. 3/4 cup finely crushed corn flakes

  3. 1/2 teaspoon garlic powder

  4. 1/9 teaspoon ground black pepper

  5. 1/9 teaspoon ground red pepper

  6. 1 1/4 pound skinless, boneless chicken breast half

Instructions Jump to Ingredients ↑

  1. Heat the oven to 400°F.

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