Lady's Kisses-Baci di dama recipe - Recipes - BBC Good Food

In a bowl combine the hazelnut meal, sugar, flour, coffee and cocoa. Add the softened butter and quickly make a cookie dough.

Wrap it in a cling film and preserve in the fridge for 1 hour at least.

Shape little balls, the cookie dough will feel a bit wet but don't worry. Bake the little Baci for 30 minutes, oven 200 úC- checking from time to time and when done take out and let cool on a tray.

Note: During the cooking process the ball will flatten on one side. When cooled, take two pieces and stick them together with a bit of chocolate cream in the middle. And there you have it. Only left for you to start kissing!! XXX