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Ingredients Jump to Instructions ↓

  1. 2 1/2 cups all-purpose flour

  2. 3/4 cup plain malted milk powder

  3. 1 teaspoon baking soda

  4. 1 cup white sugar

  5. 1/2 cup light brown sugar

  6. 1 cup salted butter -- softened

  7. 2 large eggs

  8. 2 teaspoons vanilla

  9. 2 tablespoons sweetened condensed milk

  10. 1 package semi-sweet chocolate chips -- (12 oz./2 cups)

Instructions Jump to Ingredients ↑

  1. Preparation : Preheat oven to 300 F. Combine sugar, softened butter, baking soda, eggs, milk, malt powder and vanilla in a large bowl; beat at low speed until well blended. Do not overmix. Gradually fold in flour and mix well. Add chocolate chips last to mixture and drop in 1 tb. drops onto an ungreased cookie sheet. Bake 12 - 15 minutes at 300 F. in the center rack of oven.

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