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Orange Syllabub Recipe

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Ingredients Jump to Instructions ↓

2 c Whipping cream
1/2c Fresh orange juice
1/2c Superfine sugar
2 tb Grated, squeezed dry orange peel
2 tb Orange liqueur Strips orange peel

Instructions Jump to Ingredients ↑

+ Directions : Beat whipping cream in medium bowl until stiff. Blend juice, sugar, peel and liqueur in small bowl. Fold mixture into whipped cream. Spoon into parfait glasses. Refrigerate 2 to 3 hours before serving. Garnish with orange peel.

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