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Ingredients Jump to Instructions ↓

  1. 2-8oz packages cream cheese, softened

  2. 2 cans crescent roll s

  3. 1 cup sugar

  4. 1/2 cup sugar,

  5. 1/4 cup brown sugar &

  6. 1/4 cup white granulated sugar

  7. 1 tsp. Real vanilla

  8. 1/2 stick butter or margarine, melted Cinnamon Powdered Sugar ,

Instructions Jump to Ingredients ↑

  1. Line sprayed 9 x 13 pan with one can of crescent rolls, and pinch to close seams. Mix cream cheese with 1 c sugar and vanilla. Spread on top of rolls. Cover with the other can of rolls. Mix melted butter with sugar (I used ¼ c brown sugar and ¼ c white sugar) and spread over top layer. Sprinkle with cinnamon. Bake at 350 degrees for 30 minutes. Serve warm, and refrigerate leftovers.

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