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  1. Exported from MasterCook

  2. Banana-Nut Frosted Cookies

  3. Recipe By : Jo Anne Merril

  4. 24 Preparation Time :

  5. Categories : Cookies Prize

  6. Amount Measure Ingredient -- Preparation Method -- -- --

  7. 2/3 Cup Margarine

  8. 1 1/2 Cups Sugar

  9. 2 Large Eggs

  10. 1 1/2 Cups Flour,All-Purpose

  11. 1 Teaspoon Baking Soda

  12. 1/2 Cup Sour Cream

  13. 1 Cup Bananas,Mashed

  14. 1/2 Cup Nuts,Chopped

  15. FROSTING

  16. 4 Ounces Cream Cheese

  17. 1/2 Cup Butter, or margarine

  18. 1/2 Teaspoon Vanilla Extract

  19. 1 Cup Powdered Sugar,Sifted

  20. Milk

  21. 10x13 inch pan. Turn oven to

  22. 350. Cream together the sugar

  23. and margarine; add eggs and mix well. sift dry ingredients together adn add to

  24. egg mixture; blend thoroughly. Add sour cream and mix well. Add vanilla,

  25. bananas and nuts; blend well. Pour into pan and bake for 40-50 minutes; cool

  26. then cut into bars and frost. Frosting: Beat together the cream cheese, butter,

  27. vanilla and sugar. Add enough milk to make a smooth spreading consistency. This recipe is from Jacob Clanton, age 9 of Chula Vista Ca and was a first

  28. place winner and best of class at the Del Mar County Fair, 1993 Jo Anne Merrill - - - - - - - - - - - - - - - - - -

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