Ingredients Jump to Instructions ↓

  1. 3 packages corn muffin mix

  2. 1 large sour cream

  3. 1 can cream corn

  4. 1 can whole corn drained

Instructions Jump to Ingredients ↑

  1. Make muffin mix according to package. Add sour cream, cream corn and whole corn. Mix well. Pour in to large bowl that is sprayed with PAM. Bake at 350° for about 1 hour.


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