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Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. 1/4 cup butter

  3. 2 cups heavy cream

  4. 1 pinch nutmeg

  5. 1/2 teaspoon salt

  6. 1/2 teaspoon pepper

  7. 3/4 cup grated parmesan cheese

  8. 1 pound cooked fettuccine

Instructions Jump to Ingredients ↑

  1. Combine butter, cream, nutmeg, salt and pepper in skillet. Bring to boil; reduce heat and simmer 4 minutes. Toss with cheese and cooked pasta.

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