• 2servings
  • 25minutes
  • 552calories

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Nutrition Info . . .

VitaminsB2, B9, C, D, P
MineralsCopper, Silicon, Magnesium, Sulfur, Phosphorus

Ingredients Jump to Instructions ↓

  1. 1/4 cup chopped onion

  2. 1 tablespoon butter

  3. 1 cup sliced fresh mushrooms

  4. 1 cup prepared Alfredo sauce

  5. 2 tablespoons chicken broth

  6. 1 package (8 ounces) imitation crabmeat, flaked

  7. 2 cups hot cooked fettuccine or pasta of your choice

Instructions Jump to Ingredients ↑

  1. Crab Alfredo Recipe photo by Taste of Home In a skillet, saute onion in butter until tender. Add mushrooms; cook and stir for 3 minutes or until tender. Stir in the sauce and broth until blended. Add the crab. Reduce heat; cook for 10 minutes or until heated through, stirring occasionally. Serve over pasta. Yield: 2 servings.


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