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Alaska Sourdough Pancakes

  • 1serving

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Source: www.hungrymonster.comReport recipe

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Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. 1 cup sponge

  3. 2 cups flour

  4. 2 cups milk

  5. 2 eggs

  6. 1 teaspoon soda

  7. 3 tablespoons sugar

  8. 1 teaspoon salt

  9. 2 teaspoons baking powder

Instructions Jump to Ingredients ↑

  1. Put starter in large bowl. Add 2 cups flour and 2 cups milk. Mix well and cover. Leave in warm place overnight. Next morning take out 1 cup starter. Leave room temperature 12 hours. To remaining sponge add 2 eggs, 1 tsp soda, 2 tb surgar, 1 tsp salt, 2 tsp baking powder. Mix well. Cook on hot griddle. For smaller mixture take out 2 cups starter and use 1/2 the ingredients.

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