Basic Fried Rice - With Variations

2 green onions , chopped

2 tablespoons oil, to

4 2 tablespoons soy sauce

1/2 teaspoon salt

1/2 teaspoon sugar

1 teaspoon sherry wine

2 eggs , beaten roast pork roast beef lamb , roasted duck , roasted turkey , roasted chicken , roasted or chicken , boiled boiled ham or baked ham bacon , pan fried Chinese sausage, steamed crabmeat, flaked lobster , boiled and diced shrimp , cooked bamboo shoot bean sprouts , blanched celery , blanched cucumber , add at the very end green peas , parboiled lettuce , add at the very end mushrooms , fresh, canned (soak if dried, optional) or dried mushroom (soak if dried) onion bell pepper pimiento scallion string bean , parboiled tomato , peeled, add at the very end water chestnut

1 tablespoon almonds, blanched and chopped

1 tablespoon peanuts , chopped

1 tablespoon walnuts , blanched and chopped

1 tablespoon raisins