Ingredients Jump to Instructions ↓

  1. 2 loaves frozen white bread dough - thawed

  2. 1/3 Cup butter - melted and cooled to lukewarm

  3. 1/4 Teaspoon dried basil - crushed

  4. 2 Tablespoons parsley - chopped

  5. 1 Small onion - chopped

  6. 5 Cloves Christopher Ranch Garlic - minced

Instructions Jump to Ingredients ↑

  1. Preparation : Cut or snip off pieces of dough about the size of a walnut. Place half the pieces in a greased 10" bundt pan. Combine the melted butter, basil, parsley, onion and garlic. Pour half over dough in pan. Add remaining dough pieces and drizzle rest of butter-garlic mixture over top. Cover and let rise until double in size, about 1 1/2 hours. Bake in 375 degrees F. oven 30 to 35 minutes, until golden brown. Cool in pan before unmolding . Bread can be sliced or eaten by breaking off garlic clove-shaped pieces.


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