Recipe-Finder.com

Ingredients Jump to Instructions ↓

  1. 8 chicken legs or thighs

  2. For the marinade:

  3. 10 cloves garlic, peeled and coarsely chopped

  4. 3 stalks lemongrass, white part only, peeled and coarsely chopped

  5. 2 scallions (green onions), finely chopped

  6. 2 tablespoons fish sauce

  7. 2 tablespoons fresh calamansi juice

  8. 2 tablespoons dry white wine

  9. 1/2 cup (4 fl oz/125 ml) coconut milk

  10. 1 tablespoon Asian (toasted) sesame oil

  11. 1/2 teaspoon freshly ground black pepper

Comments

882,796
Send feedback