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Ingredients Jump to Instructions ↓

  1. 2 c. chicken tenders, cooked and shredded

  2. 1 t. salt

  3. 1 t. pepper

  4. 1 can cream of mushroom soup

  5. 1 can cream of chicken soup

  6. 1 small can chopped green chilis

  7. 1 regular size can Rotel-original

  8. 1 sm. can sliced black olives, optional

  9. 1 small onion, chopped

  10. 1/4 c. green pepper, diced

  11. 1 T. Chili Powder

  12. 1 t. cumin powder

  13. 1/4 t. cayenne pepper, optional

  14. 1 small can sliced black olives, optional

  15. 3/4 c. chicken broth

  16. 12-15 corn tortillas, quartered

  17. 2 c. grated cheese, cheddar or monterry jack

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