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Ingredients Jump to Instructions ↓

  1. 3 lb Lean beef

  2. -sirloin tip)

  3. 3/4c Soy sauce

  4. 1/4c Worcestershire sauce

  5. 1/4c Brown sugar

  6. 1 t Onion powder

  7. 1 ea Garlic clove, crushed

  8. 1/2t Cracked pepper

  9. 1/4t Liquid smoke

Instructions Jump to Ingredients ↑

  1. + Cut beef into strips 1/2 inch thick.

  2. Combine marinade ingredients in a large glass baking dish.

  3. Add strips of beef, cover and refrigerate overnight.

  4. Drain beef slices.

  5. Dry in an electric dehydrator at 145 until pliable.

  6. Package.

  7. From: Ball Blue Book Shared By: Pat Stockett From: Richard Davis Date: 03-19-93

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