->Shoofly 10 <-

pastry for a deep, one-crust, 9" pie

3/4 cup boiling water

1 cup dark molasses

1/2 teaspoon soda

1 1/2 cups sifted flour

1 cup brown sugar

3/4 cup shortening

1/4 teaspoon salt

whipped cream Pour boiling water over the soda in a bowl and stir in the molasses.

Pour into the pie shell.

Mix the top part ingredients into crumbs and sprinkle over the

molasses mixture.

350degF oven for 30 to 40 minutes.

Let it cool and slather it with whipped cream.