Ingredients Jump to Instructions ↓

  1. 1 Egg

  2. 2 tb Sugar

  3. 1 c Whipping cream

  4. 3/4c Milk

  5. 1/2c Brach's chocolate mints; chopped, about 8 mints

Instructions Jump to Ingredients ↑

  1. + Directions : In small bowl, whisk together egg and sugar. Stir in cream and milk. Stir in chocolate covered mints pieces. Freeze according to manufacturer's directions. Garnish with additional mints. Makes 1 pint. NOTE: Good way to serve is to serve in a parfait glass with layers of chocolate syrup in between ice cream.


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