Recipe-Finder.com

Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. 4 2.1 oz. milky way candy bars

  3. 1/2 pound butter

  4. 2 cups sugar

  5. 4 eggs -- large

  6. 1 cup buttermilk

  7. 2 1/2 cups flour -- unbleached, sifted

  8. 1/4 teaspoon baking soda

  9. 2 teaspoons vanilla extract

  10. 1 cup pecans -- coarsely chopped

Instructions Jump to Ingredients ↑

  1. Melt Milky Ways and 8 T butter in double boiler. Let cool. Preheat the oven to 350 degrees F. Cream remaining butter with sugar. Add eggs, one at a time. Add buttermilk alternately with flour and soda. Add vanilla and Milky Way mixture and mix until smooth. Fold in pecans. Pour into a greased and floured bundt pan. Bake 1 hour or until cake tester comes out clean. Cool 15 minutes in the pan and then turn out on rack to finish cooling. NOTE: Serve this cake with scoops of ice cream on top of each slice for a taste delight.

Comments

882,796
Send feedback