Recipe-Finder.com

Ingredients Jump to Instructions ↓

  1. 1/2 c Shortening

  2. 1 c Sugar

  3. 1 c Canned pumpkin

  4. 2 c All-purpose flour

  5. 1 ts Baking powder

  6. 1 ts Baking soda

  7. 1 ts Ground cinnamon ds Salt

  8. 1 c Raisins Frosting:

  9. 2 tb Butter or margarine

  10. 1 1/2 c Confectioner's sugar

  11. 2 tb Milk

  12. 1 ts Vanilla extract

Instructions Jump to Ingredients ↑

  1. Recipe by: TASTE OF HOME - OCT/NOV 95 In a mixing bowl, cream shortening and sugar. Add pumpkin and vanilla. Combine flour, baking powder, baking soda, cinnamon and salt; add to the creamed mixture and mix well. Fold in the raisins, Drop by teaspoonfuls onto greased baking sheets. Bake at 350 degrees for 12-14 minutes or until lightly browned. Cool on wire racks. For frosting, melt butter in a saucepan. Stir in the sugar, milk and vanilla until smooth. Frost cooled cookies. Yield about 3 dozen --

Comments

882,796
Send feedback