Ingredients Jump to Instructions ↓

  1. 1/2 fresh pineapple - peeled, cored and cut into chunks

  2. 2 cups pineapple juice

  3. 1/4 teaspoon coconut extract

  4. 10 cubes ice

Instructions Jump to Ingredients ↑

  1. In a blender, combine pineapple chunks, pineapple juice and coconut extract. Puree until smooth. Then, with the blender running, drop ice cubes one at a time into the opening in the lid of the blender. Make sure each cube is crushed before adding the next. Blend to desired texture. Serve in tall glasses.


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