Spinach Quiche

Spinach Quiche

1 Preparation Time :

Categories : Quiche

Amount Measure Ingredient -- Preparation Method -- -- --

2 Pkg. frozen chopped spinach -- (10 oz.)

1/4 C. butter or oleo

1 Small onion -- chopped

4 eggs

1/2 C. biscuit mix

2 C. half and half

1/2 Tsp. basil

1/2 Tsp. salt

1/8 Tsp. ground nutmeg

1 Dash pepper

1 C. shredded Swiss cheese

1 Dash paprika

Pierce packages of spinach with a fork. Place on paper

plate, microwave each at High for 2 minutes. Drain, combine

butter and chopped onion in a 2 cup glass bowl. Microwave on

High for 2 minutes. Combine eggs, biscuit mix, half and half,

basil, salt, nutmeg and pepper in a blender jar. Process on

3 minutes. Pour mixture into a 10-inch quiche

dish. Sprinkle shredded cheese over the cream mixture.

Combine onion and butter mixture with drained spinach. Add

spinach mixture to cream and cheese mixture. Garnish with

paprika.

14 to 16 minutes.

1/4 turn at

3 1/2 to 4 minutes intervals. Quiche

is done when a knife comes out clean when inserted in center.

8 to 10 servings. - - - - - - - - - - - - - - - - - -