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Ingredients Jump to Instructions ↓

  1. 2 cups sifted flour

  2. 1 tsp. Baking powder

  3. 1 tsp. Baking soda

  4. 1/4 tsp. Salt

  5. 1/2 cup softened butter or margarine

  6. 1/2 cup brown sugar

  7. 1/2 cup sugar

  8. 2 eggs

  9. 1/2 tsp. Vanilla

  10. 1/2 cup drained crushed pineapple

  11. 3 1/2 cups frosted flakes

  12. 1/2 cup chopped nuts

Instructions Jump to Ingredients ↑

  1. Sift flour, baking powder, soda, and salt. Blend butter and sugar. Add eggs and vanilla. Beat well. Add sifted dry ingredients alternately with pineapple; mixing well after addition. Crush frosted flakes slightly. Combine with nuts. Roll Tablespoon of dough in cereal mixture. Place a little apart on greased cookie sheet. Bake at 375 degrees for 10-12 minutes.

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