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Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. 1 bunch basil

  3. 2 teaspoons garlic

  4. 1/2 cup olive oil

  5. 1 teaspoon kosher salt

  6. 1 cup sour cream

  7. 2 teaspoons pine nuts

Instructions Jump to Ingredients ↑

  1. combine basil and garlic in a food processor process to a fine puree with machine running, add oil in a thin-steady stream stir in salt cover and chil for 2-48 hours stir in sour cream and toasted pine nuts serve slightly chilled or at room temperature

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