Ingredients Jump to Instructions ↓

  1. 4 slices bread

  2. 1 tablespoon mustard

  3. 6 slices ham

  4. 1 pear, peeled and thinly sliced

  5. 2 dashes ground black pepper

  6. 1 cup shredded mozzarella cheese

  7. 1 tablespoon light margarine (such as I Can't Believe It's Not Butter - Light ®)

Instructions Jump to Ingredients ↑

  1. Spread 2 slices of bread with the mustard. Layer each with 3 slices of ham, half of the pear slices, a dash of pepper, and 1/2 cup mozzarella cheese. Top with remaining bread. Lightly spread margarine on the outer sides of each sandwich. Heat a skillet or griddle over medium heat. Grill the sandwiches until the cheese is melted and the bread is golden brown, about 3 minutes per side. Cut each sandwich in half to serve.


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