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Ingredients Jump to Instructions ↓

  1. 1/2 cup packed brown sugar

  2. 1/3 cup peanut butter

  3. 1/4 cup corn syrup

  4. 1/4 cup butter, melted

  5. 1 teaspoon vanilla extract

  6. 1 1/2 cups quick-cooking oats

  7. 1/4 cup sunflower kernels

  8. 1/4 cup raisins

  9. 3 tablespoons toasted wheat germ

  10. 1 tablespoon sesame seeds

  11. 1/2 cup semisweet chocolate chips

Instructions Jump to Ingredients ↑

  1. In a small mixing bowl, combine the brown sugar, peanut butter, corn syrup, butter and vanilla. Stir in the oats, sunflower kernels, raisins, wheat germ and sesame seeds. Fold in chocolate chips. Press into an 8-in. square baking dish coated with nonstick cooking spray. Bake at 350 degrees F for 15-20 minutes or until set and edges are browned. Cool completely on a wire rack. Cut into bars.

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