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  • 4servings

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Nutrition Info . . .

NutrientsLipids, Carbohydrates
VitaminsB6
MineralsPotassium

Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. 4 containers prepared vanilla -- (3 1/2 ounce)

  3. 1 cup sliced banana

  4. 1/2 cup fat-free caramel-flavored sundae syrup

  5. 1/2 cup frozen reduced-fat whipped topping (thawed)

  6. 1/2 cup reduced-fat vanilla wafer crumbs (8 cookies)

Instructions Jump to Ingredients ↑

  1. Spoon 2 tablespoons pudding into each of 4 parfait glasses.

  2. Top each with 2 tablespoons banana, 1 tablespoon syrup, 1 tablespoon whipped topping, and 1 tablespoon crumbs.

  3. Repeat layers once, ending with crumbs.

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