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Green Salad with Apples and Nuts

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    Source: kidscooking.about.comReport recipe

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    Nutrition Info . . .

    NutrientsProteins, Cellulose
    VitaminsB2, B3, B9, B12, D, P
    MineralsChromium, Manganese, Silicon, Calcium, Iron, Phosphorus, Cobalt

    Ingredients Jump to Instructions ↓

    1. 1 16 oz. bag pre-washed salad greens (such as romaine, radicchio, butter lettuce)

    2. 1 large Granny Smith apple, peeled and diced

    3. 3/4 cup chopped hazelnuts

    4. 2 oz. gruyere or swiss cheese, diced

    5. 1/2 bottle raspberry vinaigrette dressing

    Instructions Jump to Ingredients ↑

    1. Wash and dry salad greens. Place in a large salad bowl.

    2. Add chopped apple, hazelnuts and cheese. Toss well.

    3. Just before serving, toss with raspberry vinaigrette dressing.

    4. Serves 4-6.

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